1 large bunch broccoli
1/2 head of cauliflower
1 cup raisins (optional)
1/2 to 1 cup sunflower seeds or 1/2 cup chopped walnuts (optional)
1/2 to 1 lb bacon
1/2 red onion
1 cup Hellman's light Mayonnaise
2/3 cup sugar
3 Tbsp red wine vinegar
Cut broccoli, cauliflower and onion up fine. Add raisins, sunflower seeds, fried bacon, and mix. Mix together the mayo, sugar, and vinegar. Pour over the broccoli mixture. Serves 8-10. (does not keep well over night unless you leave the dressing off until serving)
Karen Pond
